Island Fin Poké Co. Celebrates Eight Years of Serving Their Ohana

ORLANDO, Fla., March 19, 2025 /PRNewswire/ -- In 2017, Island Fin Poké Co. opened its doors to the public with a simple mission: provide the community with healthy, nutritious poké inspired by the vivid flavors of Hawaii. Today, the beloved poké concept is proud to celebrate its eighth anniversary, a testament to its unwavering success of boat-to-bowl fresh poké and Ohana-driven mindset.

To commemorate eight years of operation, the poké franchise is celebrating in traditional Island Fin fashion — by giving back to their Ohana. On Island Fin's eighth anniversary, Thursday, March 20, guests can visit one of Island Fin's 22 locations nationwide to collect a free, limited-edition Island Fin sticker with the purchase of any delicious bowl.

Inspired by the Hawaiian lifestyle, CEO and Founder Mark Setterington started Island Fin Poké Co. with a vision to transport guests to the tropical islands of Hawaii through incredibly fresh flavors. Mark's dedication and passion for poké cultivated in his home kitchen where he relentlessly experimented with his poké creations and homemade sauces. Over the course of numerous taste tests with friends and family, Mark had solidified Island Fin's homemade sauces — all fresh, delicious and gluten-free.

"Since day one, Island Fin has always been about caring for our Ohana," said Mark. "Without our Ohana and our guests, Island Fin wouldn't be where it is today, which is why every bowl and every scoop we serve consists of only the freshest and most flavorful ingredients around."

From homemade sauces to an extensive array of proteins, mix-ins and toppings, Island Fin has always prioritized a diverse, healthy and flavorful menu where guests can build their own IncrediBOWL culinary creation. For eight years, Island Fin Poké Co. has been inspiring guests with sustainable and healthy ingredients such as Coho Salmon — a sustainably sourced alternative to wild sockeye salmon — and a wide range of vegetarian and gluten-free options that provide their Ohana with a meal that's just as nutritious as it is delicious.

With poké bowls customized to each guest's preferences, Island Fin offers a variety of protein options including chicken, tofu, spam and boat-to-bowl fresh tuna, salmon, shrimp and octopus. When guests order at Island Fin, they receive a bowl crafted to their personal liking. Island Fin is deeply committed to fostering a close-knit and supportive community for guests while also maintaining growth and expanding into more market segments for years to come.

To learn more about Island Fin Poké Co., visit IslandFinPoke.com. For media inquiries, please contact [email protected].

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About Island Fin Poké Co. 

Island Fin Poké Co. is a Florida-based fast-casual concept known for its Hawaiian-style build-your-own poké bowls. From farm-to-fork, the brand uses the freshest ingredients to bring traditional flavors from the islands to local communities nationwide. Founded in 2017, Island Fin Poké Co. has 22 locations open, with numerous others in various stages of development. Island Fin Poké Co. was ranked #29 on the 2023 Top New & Emerging Franchises list by Entrepreneur Magazine, listed in Fast Casual's 2023 Top Movers & Shakers list, and recognized as a Top 100 Game Changer for 2022 by Franchise Dictionary Magazine. For more information, or if interested in joining the brand's Ohana, please visit IslandFinPoke.com.

Contact:
Karla Nafarrate
Vice President of Public Relations
InnoVision Marketing Group
[email protected]

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SOURCE Island Fin Poké Co.