Chicken Salad Chick Strengths Midwest Presence with Six New Signed Agreements
Fast-Growing, Fast-Casual Restaurant Concept Expands into
Behind the Deals: Meet the Franchise Owners
Caitlin &
Michael Becker has been a lifelong entrepreneur and currently owns a candy shop, McCord Candies, in his community. WhileCaitlin Becker has been spearheading special events within the business, she is excited to fully return to the hospitality industry after a hiatus to raise their six children.
- Both Jesse Koontz and
Toni Siprut are no strangers to the franchising industry, already owning several restaurant concepts in the Chicagoland area. Koontz has an extensive background in the franchise industry after leaving the Marines as a Sergeant, while Siprut brings ample experience in both the entertainment and hospitality industry.
- It's a family affair in
Kansas City , after sisters Cindy Sulzman andJo Anne Williams discovered the concept and became fans. The family trio is primed for success with Cindy's marketing experience, Jo Anne's years as a consultant, and Jo Anne's husband Kirk's experience crunching the numbers.
- Troy Morrison is already the largest multi-unit franchisee in the Chicken Salad Chick system with 26 locations open and operating -- and he's continuing to invest back into this unique concept. Morrison operates through his company, Meauxmentum Strategies & Investments, which owns more than 100 restaurant locations he continues to find value in expanding
Chicken Salad Chick .
Sarah &
- This husband-and-wife duo has long served their community -- Keith as a firefighter and Sarah as a dedicated hospital caregiver. After discovering
Chicken Salad Chick while on vacation inFlorida , they knew bringing the concept home toMichigan was their next opportunity. Their first location is set to open this fall.
Mandy &
- Mike Boogerd brings a career in healthcare and IT, along with an MBA in healthcare management, to this opportunity. Inspired by raising their son with special needs,
Mandy Boogerd transitioned from a medical career to teaching elementary and special education. Together, they are openingMinnesota's firstChicken Salad Chick , with a vision to create a welcoming, community-focused restaurant.
The brand's expansion across the Midwest comes as the foodservice industry is projected to reach
"
In the first half of 2025,
In 2025 the team is capitalizing on momentum from 2024, aiming to break records with new deals across
To learn more about opportunities with
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