The Restaurant People And Regulated Solutions Group To Postpone CannaFest

March 18, 2020 3:22 PM EDT

FORT LAUDERDALE, Fla., March 18, 2020 /PRNewswire/ -- Regulated Solutions Group (RSG) and The Restaurant People (TRP) have agreed to postpone CannaFest, scheduled for May 2nd, as well as their CBD Dinner Series scheduled for April 2nd and 3rd, due to coronavirus concerns.

In a joint statement, RSG and TRP stated – "With the uncertainty of how the virus will be impacting the Florida community over the next few months, we have decided to postpone CannaFest to a later date.  We take the safety and health of our guests, staff, brand partners and the Florida community very seriously so feel this is the right decision.  We look forward to bringing CannaFest to South Florida in the near future and will take our direction from the medical community on the right time to do so."

CannaFest, hosted at TRP's venue Township in FT. Lauderdale, brings together CBD and Hemp brands, Cannabis medical treatment centers and over 1,000 consumers for a day of education, interactive experiences, food, cocktails, and live music.

ABOUT REGULATED SOLUTIONS GROUPRSG puts compliance into action, working with Brands and Venues to create Cannabis, CBD and Hemp experiences that inspire and connect with consumers.  RSG brings decades of experience in the event and experiential marketing industry with expertise in regulated categories.  They have licensed, planned, and executed thousands of events nationwide for clients that include the largest regulated multi-national companies in the world. Regulated Solutions works with its clients to navigate complex and evolving cannabis and hemp regulations, understand their objectives, and build compliant, customized solutions to effectively reach their target consumers. RSG's services include Cannabis/Hemp Regulatory Consulting, Compliance and Consumer Engagement Strategy, Event Experience Design & Execution, and Research and Procurement of Licenses needed for category compliance. For more information email [email protected] or visit

THE RESTAURANT PEOPLE (TRP)Founded in 1997, The Restaurant People (TRP) has developed, managed, and operated more than 70 restaurants since its inception, delivering ground-breaking culinary and hospitality experiences that engage South Floridians and continuously exceed expectation. The premier Fort Lauderdale-based hospitality group has conceptualized and brought to life some of the most in-demand restaurants and nightlife venues in the market for over two decades, including YOLO and O Lounge, S3, Boatyard, Spatch Grilled Peri-Peri Chicken, Rooftop @1WLO and TRP Taste, and most recently, Java & Jam. TRP's Executive Team is comprised of Tim Petrillo, co-founder/CEO; Executive Chef Peter Boulukos, co-founder/culinary director; Alan Hooper, co-founder/construction development manager; and Aaron Abramoff, director of operations. Together, this dynamic foursome has helped breathe life back into the Fort Lauderdale culinary and nightlife scene for more than 20 years. TRP's corporate headquarters is located at 221 S. Andrews Avenue in Fort Lauderdale, FL. For more information, visit

Contact: Leia BoscoSusan Penrod PR (SPPR)Cell: 954.815.7412[email protected]

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SOURCE Regulated Solutions

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