Kettle & Fire Partners with Maui Nui to Launch Limited-Edition Bone Broth
The Leading Bone Broth Brand Blends Nutrition, Taste, and Sustainability To Create The First-Ever Wild Harvested Venison Bone Broth
This collaboration merges sustainability and nutrition, which is tied to Kettle & Fire's mission to nourish bodies and the planet. The wild Axis Deer, which roam freely and forage on a diverse diet, provide a more complete set of micronutrients. Their overpopulation, however, has strained Maui's delicate ecosystems. Together, Kettle & Fire and
"We're excited to collaborate with
"This partnership is an important step forward in our efforts to help balance Axis Deer populations on Maui. We are grateful and excited to work with Kettle & Fire to produce nutrient-dense bone broth that nourishes both people and place."
Kettle & Fire and
About Kettle & Fire
Founded in 2014, Kettle & Fire is the leading shelf-stable bone broth brand on a mission to make foods that nourish our bodies and the planet. All of our products are made with 100% grass-fed and grass-finished, free-range or pasture-raised bones that are slow-simmered for 10-20+ hours to create nutrient-rich broths that are excellent sources of collagen, protein, and other key vitamins and nutrients. Available in over 22,000 stores nationwide and online, Kettle & Fire offers a variety of bone and cooking broths and soups for all eating and snacking occasions. In
About
For over a decade, the team at Maui Nui has been tirelessly building this solution to help balance the exponential growth of Axis deer populations—a highly invasive species that threatens the diversity and functionality of critical watersheds and delicate native ecosystems—on the island of Maui. Through sustainably wild-harvesting an overabundance of this incredible animal, they unlock and employ a singularly nutrient-dense and delicious food source for both customers and community.
1 SPINS P13 2024 52W MULO+NATURAL Bone Broth Attribute Products
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SOURCE Kettle & Fire
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