BREAKING BOUNDARIES: MEET THE WOMEN'S FOODSERVICE FORUM CHANGE MAKERS OF 2024
Emerging Women Leaders Shaping the Foodservice Industry
WFF launched its Change Makers program in 2019 as part of its 30th anniversary, honoring both current and future industry leaders. Now celebrating its 35th anniversary helping women break through barriers and seize new opportunities, WFF continues to partner with companies across all segments of the foodservice industry to support ambitious, talented women reach their limitless potential. This year marks the sixth class of WFF Change Makers.
"Cultivating the next generation of women leaders is critical to enabling the foodservice industry to compete for, develop, retain and promote top talent and thrive in this dynamic environment," explains WFF President & CEO,
Priming the talent pipeline
Although more women lead in senior roles today than ever before, research from McKinsey & Company and others makes clear that challenges remain to achieving gender equity in pay, promotion, and access to the feedback and mentoring that drives career success. By partnering with forward-thinking companies across the foodservice industry, WFF provides women with targeted educational programming, purposeful networking and access to inspiring role models that can accelerate career progress.
Change Makers are selected by their companies for their outstanding contributions and exceptional promise as rising leaders that are committed to expanding opportunities for everyone. The Change Makers will be recognized during the WFF Leadership Conference Limitless Together (
The WFF Change Makers Class of 2024 are:
Anna Karousis ,T. Marzetti Anna Lutz , The Hershey CompanyAshley Fehr , Chick-fil-ABecky Davis , The Wendy's CompanyBrandy Stricker ,General Mills Candace Watkins , Brinker InternationalCarina McLaughlin , Nestlé ProfessionalCaryn Masinas , Ventura FoodsCasey Cohen , Texas RoadhouseCaty Strawther , Sprouts Farmers MarketChanel Quinn , TopgolfChristina Barker , MiddlebyClaudia Ortiz , Darden RestaurantsColleen Tidd , EcolabDonna Manwaring , Inspire BrandsGillian Moffat , Gordon Food ServiceHeidi Hughes Jones , Royal Caribbean InternationalJanice Kim , Woodland GourmetJasmine Taylor , Denny'sJennifer Todd , GoTo FoodsJessica McMillan , CargillJill Tinsley , Freddy's Frozen Custard and SteakburgersJuliana Cuartas , PepsiCoKaren Morton , SyscoKaterina Roemer , Keurig Dr PepperKathleen Hansen , Land O'LakesKathy Cortner-Mercer , McLane CompanyKatie Hindman , Georgia-PacificLaura Lyne , McCain FoodsLauren Genovese , Rich ProductsLinda Bosacker , Schwan's Food ServiceLyndsey Chrisman , P&G ProfessionalMadisen Morse , ArmadaMarjorie Hope , Bloomin' BrandsMeagan Hill , US FoodsMeradith Brammer , Dine BrandsNataliya Kudryashova , Yum! BrandsPriscilla Rios , AramarkSandhya Pillay , The Coca-Cola CompanySandy Acosta , Performance Food GroupShannon Coco , Kerry GroupSuheily Natal Davis , McDonald'sTonya Sult , First Watch
ABOUT WOMEN'S FOODSERVICE FORUM: Women's Foodservice Forum (WFF) is the leading non-profit advocacy community for women in the foodservice industry. WFF leverages research, insights and best practice solutions that enable food companies to address the pressing need for talent, drive better consumer insights and increase business performance by realizing the full potential of women leaders. Working since 1989 to provide the tools and resources to help women build leadership competencies that enhance career advancement, WFF also partners with the Foodservice Industry to create work environments where women thrive, and organizations reap the rewards of a gender-diverse workforce. For more information, visit wff.org.
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SOURCE Women’s Foodservice Forum (WFF)
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