Avoid kitchen injuries this holiday season
"We see an increase in injuries from kitchen accidents over the holidays," says
Hand and finger injuries can be very serious and potentially cause someone to lose function or feeling. "People who experience a laceration or deep cut should seek treatment right away," explains
Before you take a stab at carving or cooking, make sure you are using the right technique.
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Make sure your knife is sharp. This will help keep the food or knife from slipping.
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Keep your cutting area well-lit and dry. Good lighting will help prevent accidental finger cuts and a dry surface will prevent food from slipping while chopping.
- Always slice away from your hand and keep your fingers clear of the blade.
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Never cut something on the palm of your hand. That's what cutting boards are for.
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Make round objects easier to cut by slicing them in half first and then placing the flat side on a cutting board.
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Don't let your dirty knives soak in the sink - wash them right away to prevent accidentally grabbing a blade.
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Never multi-task while cooking and focus on what you are doing. Turn off the TV and save the chatting until you are finished.
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NEVER put your hand or finger in a blender that is on or even plugged in.
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Avoid alcohol until you are done carving, cutting, or handling glass.
- If glass should break, let it fall and don't try to catch it mid-air. Wear gloves when picking up shards – and clean and vacuum all surfaces carefully.
View original content:https://www.prnewswire.com/news-releases/avoid-kitchen-injuries-this-holiday-season-302621881.html
SOURCE Midwest Orthopaedics at RUSH
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