P.F. Chang’s Offers Free Sushi Day on Aug. 25 in Dallas and Oklahoma City

PHOENIX--(BUSINESS WIRE)-- P.F. Chang’s is rolling out something new and fresh: Free Sushi Day, all day, this Thursday, Aug. 25 in select Texas and Oklahoma restaurants. This one-day-only promotion invites dine-in guests to enjoy a free Spicy Tuna Roll or California Roll in Oklahoma City, Okla., and Dallas Tollway, Dallas Northpark, Allen, Grapevine, Arlington and Ft. Worth, Texas. P.F. Chang’s sushi rolls are hand-rolled to order and made with sushi-grade seafood, fresh julienned vegetables and only U.S.A.-grown rice. They’re also just 600 calories or less each.

This Smart News Release features multimedia. View the full release here: http://www.businesswire.com/news/home/20160824006171/en/

Guests can take advantage of the offer by presenting a Free Sushi Card, showing the Free Sushi Roll advertisement on their phone or simply mentioning the promotion to their server. Today and tomorrow, P.F. Chang’s will email offers and hit the streets to give away Free Sushi Cards in the following locations:

• Allen, TXWednesday, August 24 @ 6pm – 10pm at Market Street Mall/Plaza
• Dallas, TXThursday, August 25 @ 10:30am – 1pm in Downtown Dallas AreaThursday, August 25 @ 6pm – 10pm at Northpark Center/Surrounding Area

• Oklahoma City, OKThursday, August 25 @ 10:30am – 1pm and 6pm – 10pm at Quail Springs Mall/Surrounding Area

Offer is valid all day, August 25, 2016, with no purchase required, in-restaurant only. Catering and to-go orders do not qualify. Offer is limited to one free roll per guest but is not limited to a maximum per table. It cannot be combined with any other offer, including Happy Hour or Chang’s For Two.

P.F. Chang’s

Founded in 1993 by Philip Chiang and Paul Fleming, P.F. Chang’s is the first multi-unit restaurant concept in the U.S. to honor and celebrate the 2,000-year-old tradition of wok cooking as the center of the guest experience. Since inception, P.F. Chang’s chefs have been hand-rolling dim sum, hand chopping and slicing all vegetables and meats, scratch cooking every sauce and wok-cooking each dish, every day in every restaurant. P.F. Chang’s new Farm to WokTM menu highlights its wholesome, scratch-cooking approach and introduces new dishes and drinks for lunch, happy hour and dinner. Today, P.F. Chang’s has 214 U.S. restaurants, including three airport locations, plus 66 international locations in 19 countries across the globe. For more P.F. Chang’s news, promotions and store openings, or to make reservations, visit pfchangs.com and follow us on Facebook, Twitter @PFChangs and Instagram.

View source version on businesswire.com: http://www.businesswire.com/news/home/20160824006171/en/

P.F. Chang’s
Investor Contact:
Nick Karls, 480-888-3000
[email protected]
or
Media Contact:
Kelly Pascal Gould, 303-324-6723
[email protected]

Source: P.F. Chang’s

You May Also Be Interested In

• Cytosorbents (CTSO) Announces STAR-T Pivotal Trial Results to Be Featured as a Late-Breaking Presentation at AATS
• Biophytis Announces New Scientific Advisory Board for its Phase 2 OBA Clinical Study in Obesity
• Biophytis Announces New Scientific Advisory Board for its Phase 2 OBA Clinical Study in Obesity